Homemade cheese

Homemade cheese

Our homemade cheese is the true taste of natural farm-fresh milk, familiar and comforting from childhood.
It is handcrafted using fresh milk, without any additives, preservatives, or artificial ingredients.

The cheese has a soft, delicate texture with a light, pleasant tang and a clean, natural flavor.
Thanks to its versatility, it works equally well in sweet dishes — with honey, fruit, or baked goods — as well as in savory recipes such as salads, spreads, and traditional meals.

We produce our cheese in small batches, following traditional methods and paying close attention to every detail — from the quality of the milk to the final texture of the finished product.
This careful approach ensures that every portion preserves freshness, naturalness, and a genuine homemade character.

This cheese is made for those who value simple ingredients, honest flavor, and true craftsmanship.

Fat content: 9%

Please note! Special price until the end of June

This homemade fresh cheese is available at a reduced price until 30 June. It is a great opportunity to order it for breakfast, desserts, baking, homemade spreads or light savoury dishes.

Soft, natural and fresh — a product that easily becomes part of everyday meals.

84 kr / kg
Shelf life
5-10 days max +5 °C

A taste that has a soul

For us, this cheese is not just a product. It is a combination of warmth, care, and honest work invested in each portion. We create it as if it were for our own family, because we sincerely believe that true taste is born only where there is love for our work.

Nutritional value per 100 g

  • Energy610 kJ / 150 kcal
  • Fats9 g
  • Carbohydrates2 g
  • Proteins16 g